Food Safety & Hygiene

There are a number of legislations covering Food Safety and Hygiene in England, Wales, Scotland and Northern Ireland that protect public health in relation to food. SafetyBiz aims to help your business meet the legal requirements of food safety and hygiene and ensure safe food for your customers and the general public.

Under Food Safety and Hygiene, our services include

[New] Covid-19 Guidelines and Standards for helping food businesses get back to work
[New] Coronavirus Advice regarding food, deliveries and takeaways for businesses offering home deliveries during the pandemic to ensure legal compliance as well as the safety of the food, customers and the delivery staff
Advising new businesses on how to meet the food safety, allergen management and hygiene requirements
Compliance Audits reviewing the food safety and hygiene practices, procedures and documentation followed by food businesses based on the criteria followed by Environmental Health Officers or Food Standards Agency Inspectors.

Food Safety documentation to maintain a record of the Food Safety Management System that is currently in place, carry out risk assessments and control risks with a Hazard Analysis and Critical Control System (for big businesses), and to communicate safe food business procedures.
Helping to improve the Food Hygiene Rating for your business with routine inspections and food audits, food / water / chemical sampling, pest control, and food safety training.
Advice on kitchen design, equipment, products and services and on food labelling.
Cleanliness audits to help avoid risk of contamination to kitchen surfaces and hand contact points