Blood Transfusion 
Care Certificate Standard 06: Communication 
Cancer Awareness 
Care Certificate Standard 03: Duty of Care 
Care Certificate Standard 05: Work in a Person Centred Way 
Autism Awareness 
Care Certificate Standard 01: Understand Your Role 
Care Certificate Standard 04: Equality and Diversity 
Awareness of Mental Health, Dementia & Learning Disability 
AUASP (Award for Underage Sales Prevention) 
Bribery Act Awareness 
Basic Life Support 
Care Certificate Standard 09: Dementia and Cognitive Issues 
Care Certificate Standard 10: Safeguarding Adults 
Slips and trips are the biggest cause of serious injuries to people who work in catering and hospitality. Slips and trips can happen anywhere but most accidents happen in and around the kitchen.
Our online Slips, Trips & Falls content is aimed at catering assistants, chefs, cooks, waiters & bar staff, as these are the worker most at risk. This online content will raise users awareness of why slips and trips happen and how to prevent them.
Learning Outcomes:
- Why slips and trips are a problem
- Why they happen
- How you can help to stop them
