Managing People 
Care Certificate Standard 01: Understand Your Role 
AUASP (Award for Underage Sales Prevention) 
Business Etiquette - Gaining That Extra Edge - Distance Learning CPD 
First Aid Burns 
Care Certificate Standard 08. Fluids and Nutrition 
Conference and Event Management - Distance Learning CPD 
Call Centre Training - Sales and Customer Service Training for Call Centre Agents - Distance Learning CPD 
Care Certificate Standard 03: Duty of Care 
Accounting Skills for New Supervisors - Distance Learning CPD 
Care Certificate Standard 10: Safeguarding Adults 
Asbestos Awareness 
Care Certificate Standard 11: Safeguarding Children 
This online HACCP (Hazard Analysis Critical Control Point) content is designed to minimise the risk to your customers, caused by poor hygiene and contamination, by implementing a food safety management system within your workplace.
Our Online HACCP training program identifies control procedures that can be implemented in your workplace and will help you gain a thorough understanding of HACCP principles and how to apply them to your business.
This HACCP online content is suitable for every sector of the food industry HACCP has applied to businesses of all sizes and since 2006 has become mandatory in all UK food handling operations.
Learning Outcomes:
- The benefits of a H.A.C.C.P system
- Implementation of H.A.C.C.P
- Failure to implement H.A.C.C.P
- Conducting a hazard analysis
