Moving & Positioning 
Care Certificate Standard 09: Learning Disability Awareness 
Care Certificate Standard 06: Communication 
Stand By Me - Dementia 
Care Certificate Standard 11: Safeguarding Children 
Dementia - An Understanding 
Tissue Viability - An Introduction 
Care Certificate Standard 07: Privacy and Dignity 
Infection Prevention and Control for Clinical Staff - (PID6) - CSTF Aligned 
Safeguarding Adults 
Care Certificate Standard 08. Fluids and Nutrition 
Care Certificate Standard 09: Dementia and Cognitive Issues 
This online Food Safety content is designed to provide individuals that handle open food the essential knowledge and understanding of good Food Safety Practice. The aim of this training content is to provide candidates with a fundamental knowledge of food hygiene and to enable them to apply this knowledge to essential practical skills in order to prevent food poisoning.
Learning Outcomes:
- Introduction to Food Safety
- Hazards associated with Food Safety
- Food poisoning and contamination
- HACCP
- Temperatures
- Personal Hygiene
- Allergies and Intolerances
- Premises, Equipment and Pest Control
- Cleaning and Disinfecting
- Legislation and requirements
