Stand By Me - Dementia 
Allergen Awareness 
Care Certificate Standard 08. Fluids and Nutrition 
Asperger Syndrome 
Safeguarding Children Practice Level 3 
Caring For Dying People 
Counter Fraud in the NHS 
Building a Brand on Social Media - Distance Learning CPD 
Stroke Awareness 
Asbestos Awareness 
Advanced Project Management 
Care Certificate Standard 03: Duty of Care 
This online Food Safety content is designed to provide individuals that handle open food the essential knowledge and understanding of good Food Safety Practice. The aim of this training content is to provide candidates with a fundamental knowledge of food hygiene and to enable them to apply this knowledge to essential practical skills in order to prevent food poisoning.
Learning Outcomes:
- Introduction to Food Safety
- Hazards associated with Food Safety
- Food poisoning and contamination
- HACCP
- Temperatures
- Personal Hygiene
- Allergies and Intolerances
- Premises, Equipment and Pest Control
- Cleaning and Disinfecting
- Legislation and requirements
